SURRAU Isola dei Nuraghi IGT

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  • Isola dei Nuraghi IGT, Red Sardinian wine. 
  • Made from Cannonau, Carignano, Cabernet Sauvignon and Muristellu grapes.
  • It is matured for several months in large Slavonian oak barrels and then aged further in the bottle.
  • It has a warm taste, with a good acid-tannin balance, good structure and persistence
  • This is a wine for starters with hearty sauces, roast meats, and medium matured half-fat cheeses.
  • Alcohol: 13.5 % alc / vol
  • Size: 0.75 Lt 
Only 20 left

Availability: In stock

16.00€
Surrau

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Product Description

Details

  • Isola dei Nuraghi IGT
  • GRAPE VARIETIES:  Cannonau, Carignano, Cabernet Sauvignon and Muristellu grapes 
  • This wine has an intense ruby red colour with purplish hues. Fermented in temperature-controlled stainless steel tanks. It is matured for several months in large Slavonian oak barrels and then aged further in the bottle. The wine has an intense bouquet, with suggestions of ripe fruit and delicate hints of spice and Mediterranean maquis.
  • It has a warm taste, with a good acid-tannin balance, good structure and persistence. 
    ALCOHOL: 13.5 % alc/vol
  • SIZE: 0.75 Lt
    Matching Guidelines 
     This is a wine for starters with hearty sauces, roast meats, and medium matured half-fat cheeses.

Additional Information

Additional Information

Bottle Size 0.75 Lt
Producer Surrau
Grape Varieties Cannonau, Carignano, Cabernet Sauvignon e Muristellu
Production Area Sardinia
Type of Wine Red
Classification I.G.T. Isola dei Nuraghi
Year / Annee 2011

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