Pecorino Romano DOP - 500 gr

Be the first to review this product

  • This famous cheese of ancient origins, has a tangy taste of varying intensity depending on length of maturing.

  • Sheep's milk, cheese-aged 8 months, hard and dense, strong and sharp flavour, cream colored, inedible off-white natural or black rind.

  • No additive added.

  • Weight: 500 gr

Availability: Out of stock


We ship to BENELUX or you can pick your order from our store.

You can pick from 4 available payment methods.

Call Us: +32487129979


Product Description


  • Its rind is smooth, of white colour tending to straw yellow; the interior is white, hard and compact
  • No additive added
  • Ingredients: Pasteurized sheep’s milk, rennet, natural milk enzymes and salt
  • Minimum maturing period: 5 months for table cheese
  • Storage conditions: Cool temperature (maximum 10 °C)
  • Shelf life: 240 days whole cheese and vacuum packed
  • Available Weights:  350, 500 gr / 3.785 , 7.39 kg
    Producers technical card of product | The italian consortium for the Pecorino Romano cheese website.

Additional Information

Additional Information

Cheese Weight 500 gr
Producer Pinna
Ingredients Pasteurized sheep’s milk, rennet, natural milk enzymes and salt


Write Your Own Review

You're reviewing: Pecorino Romano DOP - 500 gr

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars

Product Tags

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.